Change up the marinade to create different flavours of tenders. You can freeze the tenders in the marinade to have a variety on hand for busy weeknights.
Marinades:
Spicy Peanut
Combine ½ c. peanut butter, 2 tbsp. sesame oil, 1 tbsp. thai chili, 2 tbsp. green onion, 2 tbsp. apple cider vinegar
Orange Pepper Lime
⅓ c. orange juice, 1 tbsp. pepper, 1 tbsp. vegetable oil, 2 tbps. garlic, 2 tbsp. lime
Sun-Dried Tomato and Herb
3 tbsp. sun-dried tomatoes, 2 tbsp. olive oil, 2 tbsp. balsamic vinegar, 2 tbps. white wine